Comfort Food

February 2, 2020

Mmmm, roasted carrots with caramelized maple syrup…


…. tossed in a vinaigrette of olive oil, sherry vinegar and garlic; mixed with a bunch of  Marcona almonds, goat cheese and dried cranberries plumped with orange juice… all on a bed of baby arugula. It looked like this:


And it was quite good.

#notsuperbowlfood  #diningdivas #barefootcontessa


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