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Comfort Food

February 2, 2020

Mmmm, roasted carrots with caramelized maple syrup…

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…. tossed in a vinaigrette of olive oil, sherry vinegar and garlic; mixed with a bunch of¬† Marcona almonds, goat cheese and dried cranberries plumped with orange juice… all on a bed of baby arugula. It looked like this:

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And it was quite good.

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