Put a Fork in It
August 27, 2023
I love this picture…
Janet came over for dinner tonight. Dinner was grilled zucs, eggplant and yellow peppers from the garden, plus a tomato (from the garden) and avocado salad, and some leftover (don’t tell Janet) grilled ginger-tarragon-yogurt-lime chicken from a couple of nights ago.
But it’s the dessert and appetizer — pictured above — that I’m getting a kick out of. I made cheese crackers (one of my favorite things to eat) for an event I attended last night and I had squirreled away a few for us, so we started with those. Jim decided to make some peanut butter cookies for dessert, which was kind of a serendipitous choice, as he maybe didn’t know I’d be serving the cheese crackers and .. well… they look like bigger/smaller versions of each other.
The cheese crackers are sort of like mini-me’s!
Both = delicious!
Life of Wry 